Master the Art of Charcoal Grilling
It all starts with recognizing that nothing gets past a charcoal grill! Charcoal grilling is lots of fun. Even just watching food cook and listening to the sounds of sizzling steaks or hot crackling coals warms you up! The whole neighborhood also gets filled with that unmistakable aroma. How about creating a variety of great tasty foods? Another big plus! Whether you want to cook steaks, whole turkeys, brisket, hamburgers, chops, chicken.... you name it, the charcoal fire has an application for that! You want to prepare delicate foods like fish and vegetables? There is a solid place for that on the charcoal grill. Use your favorite smoking wood chips to step it up and enhance the hardwood flavor of your food on a charcoal grill. Charcoal Briquettes burning in a pyramid shape Grilling with charcoal mostly employs the direct grilling method. In…